plate of Pulled Pork Tacos with slaw and a bowl of pulled pork

Pulled Pork Tacos with Coleslaw and Lime

Using any of our pulled pork recipes, you can make a delicious tacos with fresh slaw and lime.

It’s great for game-day or a quick way to use left-over pulled pork or chicken.

Pulled Pork Tacos with Coleslaw and Lime

Sauce Goddess
Prep Time

0 minutes

Cook Time

0 minutes

Cuisine

Mexican

Category

Pork and Lamb

The best taco bar with a pulled pork barbecue twist. It's awesome for game day or any group event. Everyone makes their own tacos and it's fresh and light.

Ingredients

  • 1/2 cup mayonnaise
  • 1/2 tsp celery salt
  • 1 Tbsp Sauce Goddess BBQ Sweet Heat Rub
  • 3 Tbsp rice vinegar
  • 2 Tbsp of sugar
  • 1 head of cabbage finely chopped
  • Sauce Goddess Pulled Pork
  • Sauce Goddess Sticky Sweet sauce
  • or Carolina Sweet Gold sauce
  • corn or flour tortillas
  • Sauce Goddess Sweet & Spicy sauce
  • shredded cheese (optional)
  • lime wedges

Directions

  1. In a large bowl, whisk together mayo, celery salt, Latin Heat, rice vinegar and sugar.
  2. Add cabbage. Stir to combine and place in the fridge to cool.
  3. Re-heat pulled pork
  4. Wrap corn or flour tortillas in foil and place on the grill to heat.
  5. Assemble a build your own taco bar with the pulled pork, tortillas, Sauce Goddess Sweet &amp
  6. Spicy sauce, coleslaw, shredded cheese (optional) and lime wedges.
Back to Recipes

Leave a comment

Please note, comments need to be approved before they are published.